You run a place that isn't listed? Add or claim it
A few places to start
4747 more nearby. Restaurants and cafes nearby, just to look up: you book with the venue itself.
Belgrade · Chinese · Lunch · Dinner
Лазаревачки друм 1, 11030 Belgrade
Tue–Sun 11:00–24:00
Restaurant in Belgrade serving Chinese.
Belgrade · Pizza · German home cooking · Burgers
Антифашистичке борбе 19, 11070 Belgrade
Mon–Sun 08:00–23:00
Cafe in Belgrade serving home cooking and pizza and burgers. Offers outdoor seating, takeout.
Belgrade · Cafe · Breakfast · Lunch
Ада Циганлија 3v, 11030 Belgrade
Sun–Thu 07:00–23:00; Fri–Sat 07:00–00:00
Cafe in Belgrade serving cafe. Offers outdoor seating.
Belgrade · Vietnamese · Vegetarian · Lunch
Булевар Црвене армије 9, 11073 Belgrade
Wed–Mon 11:00–21:30
Snack bar in Belgrade serving Vietnamese. Offers outdoor seating, vegetarian dishes.
Belgrade · Cafe · Breakfast · Lunch
Булевар уметности 27, 11070 Belgrade
Mon–Sat 07:30–23:30; Sun 09:30–23:30
Cafe in Belgrade serving cafe. Offers outdoor seating.
Уроша Мартиновића 19 · Pizza · Cafe · Breakfast
Уроша Мартиновића 19, 11073 Belgrade
Mon–Fri 07:00–21:00
Restaurant in Belgrade serving pizza and cafe.
Уроша Мартиновића 12 · Japanese and sushi · Breakfast · Lunch
Уроша Мартиновића 12, 11073 Belgrade
Mon–Sun 10:00–23:00
Restaurant in Belgrade serving Japanese.
Народних хероја 2 · Burgers · Breakfast · Lunch
Народних хероја 2, 11070 Belgrade
07:00–24:00
Snack bar in Belgrade serving burgers. Offers outdoor seating, takeout.
Belgrade · Pizza · Vegetarian · Breakfast
Студентска 1, 11070 Belgrade
Mon–Fri 08:30–23:00; Sat, Sun 10:00–23:00
Snack bar in Belgrade serving pizza. Offers vegetarian dishes.
Belgrade · Pizza · Breakfast · Lunch
Студентска 43, 11070 Belgrade
Mon–Fri 09:00–22:00
Snack bar in Belgrade serving pizza. Offers delivery.
Belgrade · Burgers · Lunch · Dinner
Гандијева 148a, 11197 Belgrade
Mon–Sat 11:00–23:00; Sun Closed
Snack bar in Belgrade serving burgers.
Belgrade · Cafe · Breakfast · Lunch
Париске комуне 57, 11070 Belgrade
Mon–Sat 08:00–24:00
Cafe in Belgrade serving cafe. Offers outdoor seating.
Јурија Гагарина 153a · Burgers · Breakfast · Lunch
Јурија Гагарина 153a, 11197 Belgrade
07:00–24:00
Snack bar in Belgrade serving burgers. Offers outdoor seating, delivery, takeout, vegetarian dishes.
Belgrade · Chinese · Lunch · Dinner
Партизанске авијације, 11070 Belgrade
Tue–Sat 13:00–22:00
Restaurant in Belgrade serving Chinese.
Kotor · Fish and seafood · Breakfast · Lunch
Example photo of the cuisine — not photographed at this venue Elsa silva / Pexels
Donji put 170, 85330 Kotor
Mon 08:00–00:00; Tue 08:00–00:00; Wed 08:00–00:00; Thu 08:00–00:00; Fri 08:00–00:00; Sat 08:00–00:00; Sun 08:00–00:00
Bonazza is a restaurant on the Donji put in Dobrota, the long waterfront settlement that runs north from Kotor along the shore of the bay. The house keeps no website of its own beyond a Facebook page, so what is set down here is what that page states: the address, the telephone number, seating outdoors, and a middle price band. Dobrota is worth understanding before you go looking for it. It is not a village with a centre but a single street some seven kilometres long, following the water, lined with the stone houses that Kotor's sea captains built in the eighteenth and nineteenth centuries. House numbers run high — this one is 170 — and addresses are found by the number rather than by any landmark. The kitchen is open from eight in the morning until midnight, every day of the week, with no closing day. That span is common along this coast and is what makes a waterfront restaurant usable as a breakfast stop as well as an evening one. The old town of Kotor, walled and a UNESCO World Heritage site, is a few minutes to the south, and the bay road continues north towards Perast and the Verige strait. Parking along the Donji put is on the road itself and fills up through the summer, so an early table or a late one is easier to come by than one at eight in the evening. You will find Bonazza at Donji put 170, Dobrota, 85330 Kotor.
Kostanjica · Fish and seafood · Breakfast · Lunch
Example photo of the cuisine — not photographed at this venue Elsa silva / Pexels
E65 19, 85330 Kostanjica
Mon 08:00–00:00; Tue 08:00–00:00; Wed 08:00–00:00; Thu 08:00–00:00; Fri 08:00–00:00; Sat 08:00–00:00; Sun 08:00–00:00
Verige 65 stands on the water at Kostanjica, on the coast road through the Bay of Kotor. The name is the address: Verige is the strait, the narrowest point of the whole bay, where the two sides come within a few hundred metres of one another. The word means chains, after the chain that was once drawn across the water to keep ships out. The restaurant sits on that narrows and describes itself as a place of unique energy. It is arranged for more than dinner. Alongside the kitchen the house takes events and weddings, which in this setting is the obvious use for a terrace over the water, and it keeps a gallery of its own on the site. The hours are long and identical every day: eight in the morning until midnight, with no break and no closing day. That covers a coffee on the way round the bay, a lunch, and a dinner as the light goes off the far shore. Kostanjica is between Morinj and Perast on the E65, about fifteen minutes' drive from either. The Verige strait is the point every boat entering the bay must pass, and the reason the inner Boka was defensible for six hundred years. Perast, with its two island churches out in the water, is the next village along and the most photographed spot on the whole bay — so this is a reasonable place to stop on the way there or back. You will find Verige 65 on the E65 at number 19, 85330 Kostanjica.
Kostanjica
Example photo of the cuisine — not photographed at this venue Farhad Ibrahimzade / Pexels
Jadranska magistrala (E65), 85338 Kostanjica
Mon–Sun 12:00–22:00
Konoba Ribar - "the fisherman's tavern" - sits on the coast road between Morinj and Perast, with its terrace built out over the water of the inner bay and the two islands of Perast straight ahead. It is the plain, good kind of Boka seafood place: black risotto, grilled fish by weight, prawns, fried squid, breaded mussels, octopus, a fish soup to start, and a few pasta and vegetarian plates for the rest of the table. The kitchen is open every day from midday to ten in the evening, which makes it easy to fit around a boat trip or a swim from the rocks below. From Morinj it is a few minutes by car or a walk along the shore. A table at the edge of the terrace is worth asking for.
Morinj · Balkan grill · Fish and seafood · Lunch
Example photo of the cuisine — not photographed at this venue Elsa silva / Pexels
E65, 85338 Morinj
Mon 12:00–22:30; Tue 12:00–22:30; Wed 12:00–22:30; Thu 12:00–22:30; Fri 12:00–22:30; Sat 12:00–22:30; Sun 12:00–22:30
Ćatovića Mlini is a konoba in Morinj, at the head of the Risan bay in the Boka Kotorska. The name means Ćatović's mills, and it is literal: the restaurant occupies old watermills, on the streams that come down off the Orjen massif and run into the bay a few metres further on. The water is the reason the mills were built here and the reason the place looks the way it does. It calls itself a konoba — the traditional Adriatic eating house rather than a restaurant in the international sense — and the greeting on its own site is direct: with us, you are the star. Tables stand outside among the water and the trees, which is where almost everyone sits. The hours are simple and the same every day of the week: midday to half past ten at night, straight through, with no closing day. Booking is the sensible course in season — this is one of the best-known addresses on the bay and the Boka fills up between June and September. Morinj lies on the E65, the coast road that runs around the bay from Herceg Novi towards Kotor. The Bay of Kotor is a UNESCO World Heritage site, and this stretch, the inner Risan basin, is the quietest part of it. You will find Ćatovića Mlini on the E65 at 85338 Morinj.
Herceg Novi · Cafe · Breakfast · Lunch
Example photo of the cuisine — not photographed at this venue Krisztina Papp / Pexels
Setaliste Pet Danica 36, 85340 Herceg Novi
Mon 07:00–01:00; Tue 07:00–01:00; Wed 07:00–01:00; Thu 07:00–01:00; Fri 07:00–01:00; Sat 07:00–01:00; Sun 07:00–01:00
Do-Do Café stands on the Šetalište Pet Danica in Herceg Novi. That address is the whole point of the place, so it is worth explaining: the Šetalište Pet Danica is the seafront promenade, a paved walk that runs for several kilometres along the water at the mouth of the Bay of Kotor, with the sea on one side and the town climbing the hill on the other. Almost everything in Herceg Novi that faces the water faces it from here. The hours describe a café rather than a restaurant, and a long day: seven in the morning until one the following night, every day of the week without exception. Eighteen hours is the working pattern of a promenade café on this coast — the first coffee before work, the afternoon in the shade, and the evening walk that half the town takes when the heat goes. We hold no website for it, so nothing is written here about what it serves. The telephone is the way to ask. Herceg Novi sits at the entrance to the Boka Kotorska, about half an hour by car from Morinj along the E65 and rather less from the Croatian border. It is the sunniest town on the Montenegrin coast and the one with the most stairs: the old quarter climbs steeply from the water, so the promenade is where people actually walk, and a café on it is on the route rather than off it. You will find Do-Do Café at Šetalište Pet Danica 36, 85340 Herceg Novi.
Herceg Novi · Cakes and pastries · Cafe · Breakfast
Example photo of the cuisine — not photographed at this venue Mikhail Nilov / Pexels
Setaliste Pet Danica 18, 85340 Herceg Novi
Mon 08:00–21:00; Tue 08:00–21:00; Wed 08:00–21:00; Thu 08:00–21:00; Fri 08:00–21:00; Sat 08:00–21:00; Sun 08:00–21:00
Peters Pie & Coffee sits at number 18 on the Šetalište Pet Danica, the seafront promenade in Herceg Novi, eighteen doors along from the sea end and a short walk from the old town steps. The name says what it sells: pies and coffee. A pie shop is an unusual thing on this coast. Montenegrin baking runs to burek and to the sweet pastries of the Ottoman tradition, and the filled savoury pie is a northern European habit — so this is a house doing something the promenade does not otherwise offer, which is generally why a place like it survives among cafés that all serve the same three things. It opens at eight in the morning and closes at nine at night, every day of the week with no closing day. Those are daytime hours by the standards of the promenade, where the cafés either side run past midnight, and they say this is a bakery-café rather than a bar: breakfast, a coffee in the afternoon, something taken away for the walk. Herceg Novi lies at the mouth of the Bay of Kotor, half an hour along the E65 from Morinj, and the promenade is the flattest way to see the town — the rest of it is stairs. You will find Peters Pie & Coffee at Šetalište Pet Danica 18, 85340 Herceg Novi.
Rakamaz · Fish and seafood · Vegetarian · Lunch
Example photo of the cuisine — not photographed at this venue Alexander Afanasyev / Pexels
Horgász utca 3, 4465 Rakamaz
Halra Bor Étterem is the restaurant of Hotel Csillag Tokaj, on the Rakamaz side of the river opposite Tokaj. Its identity centres on the pairing of fish dishes with Tokaj wines, making it a useful address for anyone who wants a meal rooted in the rivers and vineyards of the area. Use the Horgász utca address in Rakamaz when planning your route across the bridge. Fisherman's soup is one of the main attractions. The kitchen offers versions with carp, catfish or mixed fish, with the tangier korhely variation adding sour cream, lemon and mustard. For a main course, there are grilled carp steaks, breaded catfish and catfish paprikash with curd-cheese noodles and cracklings. Whole trout can be grilled or cooked in foil with lemon, butter and garlic; whole zander and sterlet are also listed among the fish specialities. Groups with different tastes have plenty beyond fish. The menu includes pork neck with onions, chicken paprikash, stuffed pork and chicken, and breaded Trappist cheese. Creamy spinach pasta and curd-cheese noodles offer further alternatives. Tokaj-style curd pancakes with raisins and vanilla, Gundel pancakes and chocolate cake make it possible to finish with something recognisably Hungarian or something simpler. The wine list brings together producers from Tokaj, Tarcal, Rátka and Hercegkút, with dry Furmint and Hárslevelű alongside sweeter regional styles. Lunch specials change through the week. For an evening meal or a particular whole-fish dish, contact the restaurant before setting out to check the current service and availability.
Tokaj · Fish and seafood · Vegetarian · Lunch
Example photo of the cuisine — not photographed at this venue Masuma Rahaman / Pexels
Bajcsy-Zsilinszky Endre út 21, 3910 Tokaj
Mon–Sun 11:00–22:00
Bonchidai Csárda brings the Hungarian riverside inn tradition to the Tisza waterfront in Tokaj. Its terrace looks towards the river, beside the boat landing and the beginning of the promenade. The setting makes lunch or dinner a natural part of exploring the waterfront, with the town's central parking area close by. The restaurant's story began in 1968; the rebuilt establishment reopened under the Bonchidai name in 2004. Fish gives the menu much of its character. There are cauldrons of fisherman's soup with carp, catfish or a mixture of fish, alongside crisp fish pieces and smoked sterlet starters. For a substantial main, choices include grilled pikeperch, trout with fries and catfish paprikash served with curd-cheese noodles. Sharing platters combine several fish preparations, which can be useful when two people want to explore the kitchen's specialities together. The selection also makes room for guests who prefer meat or a vegetarian meal. Pork schnitzel, roast knuckle, beef stew with Hungarian dumplings, breaded cheese and Camembert with blueberry accompany the fish dishes. Smaller diners have dedicated chicken, cheese and catfish choices. Desserts continue the Hungarian theme with Somlói sponge, chestnut purée and pancakes filled with curd cheese or plum jam. Tokaj wines, including Furmint, Hárslevelű and Aszú, provide a local accompaniment. Tables can be requested online for a later day; for a same-day visit, telephone the restaurant directly. An online request becomes a reservation only after the restaurant confirms it, so keep that confirmation before planning a meal around a boat outing.
Tokaj · Fish and seafood · Vegetarian · Lunch
Example photo of the cuisine — not photographed at this venue Vero Lova / Pexels
Kossuth tér 6, 3910 Tokaj
Thu–Sun 12:00–20:00; Mon–Wed Closed
Bacchus Étterem is a family restaurant on Kossuth Square in the centre of Tokaj. Renewed in 2026, it combines an updated dining room with the familiar atmosphere of a family business, while its terrace gives guests a place to eat outdoors on the square. It is a convenient setting for a proper seated meal during a visit to the town, with Hungarian dishes at the heart of the kitchen. The menu ranges from generous soups to richly sauced main courses. Pork goulash, catfish fisherman's soup and mushroom cream soup with tarragon offer different ways to begin. Catfish paprikash comes with dill-flavoured curd-cheese potato dumplings, while crispy trout is paired with almonds and fries. The Bacchus roast brings pork shoulder, ribs and knuckle together in a Hungarian-style preparation with rösti, making it a particularly substantial choice. Other options include confit duck with red cabbage, breaded or stuffed chicken, and pork tenderloin with smoked-cheese sauce. Vegetarian guests have breaded Trappist cheese or seeded Camembert with forest fruits. Half portions of selected soups, schnitzel and cheese dishes help when a full main would be too much. For dessert, look for curd-cheese dumplings with plum, vanilla and sweet sour cream, or the seasonal fruit pie. A meal here suits a relaxed lunch as well as an early dinner. Opening is currently concentrated from Thursday to Sunday, so plan around that schedule and telephone to arrange a table. The restaurant's own menu is the place to check seasonal additions before choosing what to order.
Tokaj · Steak and grill · Fish and seafood · Vegetarian
Example photo of the cuisine — not photographed at this venue José Antonio Otegui Auzmendi / Pexels
Bethlen Gábor út 13, 3910 Tokaj
Wed–Sun 12:00–22:00; Mon–Tue Closed
Galuschka Bistro & Garden gives Hungarian cooking a relaxed home in central Tokaj, with checked tablecloths, an indoor dining room and a green garden for an outdoor meal. The kitchen works with seasonal ingredients and brings local produce into familiar dishes. It is an appealing stop when you want time at the table to be part of the day's visit, rather than simply a pause between sights. Regional ingredients appear from the first course. Starters include Mád sheep's cheese with tomato and aubergine, duck-liver terrine with Aszú apricot, and aged Hungarian Angus beef tartare served with sourdough. A sharing board brings together ham, sausage, Zemplén cheese, house-made spreads and pickles. Soups follow the same generous direction, with beef-neck goulash and handmade pinched noodles or guinea-fowl consommé with semolina dumplings. The mains range from chicken paprikash with galuska dumplings and cucumber salad to Mangalica schnitzel stuffed with cheese and Zemplén ham. Pan-seared pikeperch is paired with squash and dill, while aged Angus sirloin comes with green beans and roasted kapia pepper. There are also homemade egg noodles, and a separate children's selection includes soup, chicken, cheese and pasta. For dessert, aranygaluska combines sweet dough with Aszú raisins, sabayon and candied walnuts; pancakes arrive with curd cheese or spiced apricot. Selected Tokaj wines, including Furmint and Hárslevelű, sit alongside non-alcoholic choices. The restaurant currently opens Wednesday through Sunday. Mention dietary requests when reserving so the kitchen can explain which seasonal dishes or adaptations will suit you.
Tokaj · Fish and seafood · Vegetarian · Lunch
Example photo of the cuisine — not photographed at this venue Luca Volpe Productions / Pexels
Kossuth tér 14, 3910 Tokaj
Mon–Thu 12:00–22:00; Fri–Sat 12:00–23:00; Sun 12:00–20:00
1737 Terroir occupies a restored former chapel within the Generális Borhotel complex on Tokaj's Kossuth Square. High arches and warm lighting give the dining room a distinctive setting for contemporary bistro cooking. The hotel occupies a historic mansion, and the restaurant welcomes a meal centred on the region's ingredients and wines, whether you are staying in Tokaj or visiting for the day. The kitchen pairs recognisable ingredients in carefully composed dishes. Its menu includes duck liver with rhubarb and blackberry, trout with cucumber and apple, and guinea-fowl soup with udon noodles and chervil. Among the mains are cod with peas and lemon, chicken breast with truffle potato cream and broccoli, and rabbit with sweet potato and Zemplén mushrooms. These combinations give a good sense of the kitchen's approach while the seasonal selection continues to change. Pork and game also have a place: Mangalica loin is paired with celeriac and kapia pepper, while venison appears with plum and polenta. Desserts take an equally individual direction, from white chocolate with raspberry and sour cherry to semolina pudding with caramel and kohlrabi. Vegetarian meals can be prepared around the ingredients available, so discuss your preferences when booking. Tokaj is central to the wine selection, from dry Furmint through Hárslevelű and aromatic Muscat to Aszú. Suggested pairings on the menu offer a starting point for choosing a glass with each course. Reserve by telephone or through the restaurant's website, and check the current dishes when planning a special lunch or dinner.
Budapest · Burgers · Lunch · Dinner
Pesti út 170, 1173 Budapest
Tue–Sat 11:00–20:00
Snack bar in Budapest serving burgers.
Budapest · Japanese and sushi · Lunch · Dinner
Üllői út 216/8, 1191 Budapest
Mon–Sun 11:00–23:00
Restaurant in Budapest serving Japanese.
Budapest · Asian · Lunch · Dinner
Rákosi út 114, 1161 Budapest
Mon–Sun 11:00–20:00
Snack bar in Budapest serving Asian.
Budapest · German home cooking · Lunch · Dinner
Batthyány utca 74, 1161 Budapest
Mon–Thu 12:00–22:00; Fri, Sat 12:00–23:00; Sun 12:00–20:00
Restaurant in Budapest serving home cooking.
Budapest · Pizza · Breakfast · Lunch
Rákosfalva park 1-3, 1144 Budapest
Mon–Sun 10:00–22:00
Restaurant in Budapest serving pizza.
Budapest · Italian · Lunch · Dinner
Nagy Lajos király útja 73-77, 1148 Budapest
12:00–22:00
Restaurant in Budapest serving Italian. Offers outdoor seating.
Budapest · Burgers · Lunch · Dinner
Kossuth Lajos utca 70, 1211 Budapest
Mon–Sat 12:00–20:00
Snack bar in Budapest serving burgers.
Budapest · Pizza · German home cooking · Lunch
Árpád utca 1, 1215 Budapest
Mon–Thu 11:00–21:00; Fri, Sat 11:00–22:00; Sun 11:00–21:00
Restaurant in Budapest serving home cooking and pizza.
Budapest · Pizza · Lunch · Dinner
Szugló utca 125/d, 1141 Budapest
Mon–Thu 11:00–21:00; Fri–Sat 11:00–22:00
Snack bar in Budapest serving pizza. Offers takeout.
Budapest · Italian · Pizza · Breakfast
Molnár Viktor utca 85/b, 1158 Budapest
Sun–Thu 10:30–21:00; Fri–Sat 10:30–22:00
Restaurant in Budapest serving Italian and pizza.
Budapest · Pizza · Lunch · Dinner
Nagy Lajos király útja 134, 1149 Budapest
11:30–21:00
Snack bar in Budapest serving pizza. Offers takeout.
List it. That costs nothing and takes two minutes. Guests see your phone number and call you directly — we do not step in between, take no booking fee and reserve no tables.
List for freeNot your restaurant? Suggest a place you know — no account needed.