Sisal by Chicolino

Sisal by Chicolino is a restaurant by the quay in A Pobra do Caramiñal, on the Ría de Arousa. Its approach starts with local products from the Barbanza area, then uses a menu that changes as new dishes and wines are introduced. The waterfront town gives a meal here a different setting from central Ribeira while remaining a nearby option along the same coast.

Seafood is prominent, with razor clams, pan-cooked clams and scallops served with chive oil. Fish dishes include cod with lobster hollandaise and roasted peppers, and grilled hake with saffron pil-pil. Grilled octopus appears with potato parmentier, while another preparation turns it into fideuà with aioli. These choices show a kitchen that keeps regional products visible while varying the sauces and accompaniments.

Rice can provide the centre of the meal: lobster rice requires an advance order for at least two people, and black cuttlefish rice is served with green aioli and piparra peppers. Mushroom-and-truffle risotto, chickpea hummus and grilled vegetables broaden the selection. Meat choices include Galician beef burgers, grilled entrecôte and beef tenderloin with spinach and raisins.

For dessert, the current card includes baked cheesecake, a pastry-and-meringue millefeuille and filo rolls filled with almond cream. There is also a children's menu. The restaurant particularly recommends reserving during weekends and the summer period; contact it directly for a table and mention any lobster-rice order in advance. Checking the latest menu before visiting is useful here because regular changes are part of Sisal's approach.

• Spanish
• Steak and grill
• Fish and seafood

Go there

Rúa Castelao, 7, 15949 A Pobra do Caramiñal, Spain

+34981830267 · info@sisalbychicolino.com · sisalbychicolino.com

Arrange reservations directly with the restaurant.

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