A few places to start
5092 more nearby. Restaurants and cafes nearby, just to look up: you book with the venue itself.
Chamousset · French · Fish and seafood · Lunch
40 impasse de la Gare, 73390 Chamousset
La Table d'Auré is the restaurant of a hotel in Chamousset, at the meeting of the Tarentaise, Maurienne and Val Gelon valleys. Mallory and Aurélien Moutard run the house, bringing their hospitality backgrounds to a kitchen centered on food prepared in house from fresh ingredients. They work with local producers and choose products according to the season. The setting includes three restaurant rooms and a terrace beside a park of about four thousand square meters. The tourism office describes the grounds as bordered by a small river, giving the address a quieter outdoor dimension. The published menu shows a substantial French repertoire. Starters include game pie with Périgord sauce, eggs in red wine sauce and foie gras with Espelette pepper. Fish choices include Lake Geneva perch prepared meunière and a market fish dish with vegetables. Among the meat dishes are slowly cooked black pork from Pralognan, game stewed with Mondeuse wine, and veal kidneys with Madeira sauce. Larger dishes for sharing include lamb shoulder and beef, while cheese and desserts provide several ways to finish. Tarte Tatin, chocolate cake and roasted figs with blueberries appear among the sweet options. Wine is an important part of the house, with more than a hundred references from across France, a substantial Savoy selection and a choice of Chartreuse. The restaurant also accommodates business meals and groups, with a seminar room equipped for presentations. Its combination of seasonal cooking, several dining spaces and garden surroundings makes it a practical address for both individual meals and planned gatherings.
Bourgneuf · Pizza · French · Burgers
17 route de la Maurienne, 73390 Bourgneuf
Le Repère is a small restaurant on route de la Maurienne in Bourgneuf, opened in November 2023. The kitchen follows a traditional French brasserie approach, with food made in house and an emphasis on nearby producers. The team keeps the menu deliberately short and identifies its suppliers on the menu, making the origin of the ingredients part of the meal. Burgers feature in the restaurant's own account of its cooking, while pizza has a separate place in the offer. A changing daily menu provides another way to eat here. The owners describe their aim as serving generous food they enjoy cooking and giving the people already at the table time to enjoy themselves. That preference for a manageable room carries through to the setting: there is an indoor dining space and outdoor seating for meals in suitable weather. The restaurant can also be booked privately for birthdays, baptisms and other gatherings. Anyone organizing a group meal is asked to contact the team directly to discuss the event. The tourism office confirms private hire, lunch and dinner service, and evening entertainment as parts of the restaurant's activity. It also lists English and French as spoken languages and welcomes guests accompanied by pets. Card payments, cash, meal vouchers and contactless payments are accepted according to the same official listing. Reservations are handled directly with the restaurant. For visitors based around Saint-Pierre-d'Albigny, the appeal is a compact village brasserie with a clear connection to its suppliers and the possibility of arranging a more personal group occasion.
Avenue de Versailles 186 · Bakery · Breakfast · Lunch
Avenue de Versailles 186, 75016 Paris
Mon–Fri 11:00–20:00; Sat 10:00–19:00; Sun 09:00–15:00
Bakery in Paris serving bakery.
Alassio · Italian · Pizza · Fish and seafood
Example photo of the cuisine — not photographed at this venue Alper Tunga Danyıldız / Pexels
Via Vittorio Veneto 151, 17021 Alassio
Il Barrante combines a Neapolitan pizzeria with a seafood restaurant on Via Vittorio Veneto, close to Alassio's beach. Its family-oriented approach makes it useful for a table whose guests want different things from the same meal: a familiar pizza, a plate of Ligurian pasta or a more substantial fish course. Lunch, dinner and a separate late-afternoon aperitivo service provide several ways to fit a visit into a day by the sea. The pizza list begins with Margherita, Marinara and anchovy-topped Napoletana, then moves into richer combinations. Parmigiana brings fried aubergine and Parmesan to the tomato-and-mozzarella base; Mortazza combines burrata, smoked provola, mortadella and pistachio. There are also spicy salami, four-cheese and buffalo-mozzarella choices, so both a simple order and a more elaborate topping are possible. The kitchen gives equal attention to coastal dishes. Start with Ligurian octopus salad, mussels or anchovies with panissa, then consider seafood scialatielli, spaghetti with clams or trofie with homemade pesto, potatoes and green beans. Grilled fish, mixed seafood fry and pistachio-crusted tuna sit alongside beef, burgers and Ligurian-style rabbit, while a children's selection keeps simpler appetites in mind. Desserts continue the meeting of local and southern Italian influences, with an Alassio hazelnut-and-coffee speciality, classic tiramisù and Neapolitan babà among the choices. The range makes Il Barrante particularly practical for families and mixed groups. Telephone for a table and mention any dietary needs so the staff can guide you through the menu.
Alassio · Italian · Mediterranean · Fish and seafood
Example photo of the cuisine — not photographed at this venue RDNE Stock project / Pexels
Vico Berno 6, 17021 Alassio
Osteria Mezzaluna has occupied Vico Berno since 1993, in a small lane linking Alassio's shopping streets with the sea. Candlelit interiors and outdoor tables among plants and flowers give it the atmosphere of a Mediterranean neighbourhood osteria. Acoustic live music is part of its evening identity, so dinner here can become an occasion to linger as well as a chance to explore the menu. Sharing is an easy way to begin. Boards combine cured meats and cheeses from southern Italy, while pinzimonio pairs fresh vegetables with savoury dips. Mussels can be ordered with white wine and pepper or with basil pesto, potatoes and green beans. The seafood starters also include marinated anchovies and a combination of smoked fish and tuna. Ligurian pasta has a strong presence: trofie arrive with pesto, potatoes and beans, and ricotta-and-herb pansotti are served with walnut sauce. Seafood scialatielli and fish-filled ravioli offer alternatives, while grilled tuna, swordfish and squid move the meal towards a main course. Vegetarian choices include chickpea panissa, grilled vegetables and cheeses; children have their own smaller selection. Desserts range from fruit tiramisù to homemade cakes and fruit sorbets, with moka-brewed coffee to finish. Check the music programme if you have a particular evening in mind. Online table requests need to be made at least 24 hours ahead and require the restaurant's confirmation; call for larger groups or more immediate plans. The published evening schedule includes a Tuesday rest day.
Paris · French · Breakfast · Lunch
Rue du Général Alain de Boissieu 8, 75015 Paris
Tue–Fri 08:30–02:00
Restaurant in Paris serving French.
Alassio · Italian · Pizza · Fish and seafood
Example photo of the cuisine — not photographed at this venue Marta Dzedyshko / Pexels
Passeggiata Dino Grollero 18, 17021 Alassio
Clapsy Alassio stands between the town's narrow shopping streets and the sea on Passeggiata Dino Grollero. Orange accents brighten the outdoor tables, while handmade Vietri tiles carry that colour into the dining room. This was the first restaurant opened by Claudio and Orietta in the Clapsy family, whose story began in 2004. It is a convivial seaside address for pizza, fish and the group's own take on cheese focaccia. The focaccia is an important part of the restaurant's identity. Two thin layers enclose creamy crescenza cheese, with a classic version as well as combinations involving pesto and pine nuts, smoked speck, aubergine or other additions. Claudio learned the method while working in Recco's bakeries and developed the restaurant's own interpretation from that experience. Pizza lovers can choose between the especially thin, crisp style and a separate Neapolitan selection. The thin Margherita pairs tomato, mozzarella and basil; the vegetarian version adds courgettes, aubergine and rocket. Among the Neapolitan choices, Partenopea uses San Marzano tomato and fior di latte, while Campagnola brings grilled vegetables and burrata. There are also richer combinations with sausage, spicy salami and regional cheeses. Seafood and Ligurian country cooking broaden the offer beyond the oven. The restaurant describes its sourcing around the fish markets of Savona and Imperia, regional olive oil and selected Italian produce. It is a useful option when some of the table want pizza and others prefer a restaurant meal. Contact this Alassio branch directly to arrange your table and confirm service times.
Paris · Cafe · Breakfast · Lunch
Rue Cauchy 42, 75015 Paris
Mon–Sat 09:30–19:00; Sun 09:30–13:00
Cafe in Paris serving cafe.
Alassio · Italian · Mediterranean · Fish and seafood
Example photo of the cuisine — not photographed at this venue Masuma Rahaman / Pexels
Passeggiata Baracca 25, 17021 Alassio
La Prua has welcomed diners to Alassio's seafront since 1978. On Passeggiata Baracca, the restaurant combines three indoor dining rooms with a veranda overlooking the beach. In summer, tables can extend directly onto the sand; in cooler weather, the sheltered spaces keep the sea close to the meal. It is a setting suited to a leisurely lunch, a dinner for two or a celebration arranged with the restaurant. The kitchen draws on Ligurian and Mediterranean cooking while giving individual dishes a contemporary direction. Raw seafood selections follow the day's availability, with prawns, langoustines, oysters and fish prepared to order. Roast octopus comes with anchovy-flavoured crushed potato, tomato and Taggiasca olive, while a courgette flan with Raschera cheese offers a vegetable-based starter. Pasta and rice choices include traditional trofie, seafood spaghetti to share, and Carnaroli rice with trombetta courgette, langoustine and smoked burrata. The day's Ligurian fish can be grilled, baked in salt or prepared in the local style. Other dishes include sesame-crusted tuna, sea bass with basil and grilled Fassona beef with seasonal vegetables, giving companions different ways to build a meal. The wine selection includes regional bottles as well as wines from elsewhere in Italy. Desserts range from an espresso tiramisù to lemon-and-basil ice cream with Ligurian stroscia and strawberry compote. Reserve ahead if you would like a particular seaside setting, and check which outdoor tables and fish specialities are available for your visit.
Paris · Cafe · Breakfast · Lunch
Avenue Mozart 54, 75016 Paris
Tue–Sat 07:00–01:00; Sun–Mon 07:00–00:00
Cafe in Paris serving cafe. Offers outdoor seating.
Paris · French · Lunch · Dinner
Rue Marmontel 2, 75015 Paris
Mon–Fri 12:00–14:00, 19:30–21:30
Restaurant in Paris serving French.
Paris · Japanese and sushi · Lunch · Dinner
Rue Raymond Losserand 157, 75014 Paris
Mon–Sat 11:30–15:00, 18:30–23:00; Sun 18:30–23:00
Restaurant in Paris serving Japanese. Offers outdoor seating, takeout.
Paris · Thai · Lunch · Dinner
Rue Beaugrenelle 4, 75015 Paris
Mon–Wed 12:00–15:00, 19:00–22:30; Thu–Fri 12:00–15:00, 19:00–23:00; Sat 12:00–16:00
Restaurant in Paris serving Thai.
Alassio · Italian · Mediterranean · Fish and seafood
Example photo of the cuisine — not photographed at this venue Nadin Sh / Pexels
Via Lepanto 1, Frazione Solva, 17021 Alassio
Ristorante La Vigna sits above Alassio in the hamlet of Solva, where its terrace looks across the gulf. A grape pergola, flowers and softly coloured interiors give the osteria a different atmosphere from the busy seafront below. The setting encourages a slower meal, with the view forming part of the occasion and the kitchen keeping the ingredients of the surrounding region in focus. Its cooking brings together the western Ligurian coast, Provence and the Langhe. Fresh pasta, bread and pastries are made in house, and the menu changes with the seasons. Seafood has a central role: raw violet prawns and langoustines, local fish, tuna, octopus and gently cooked salt cod appear among the restaurant's specialities. An oyster selection offers another way to begin a meal by the coast. The pasta repertoire is particularly distinctive. Agnolotti al plin are filled with roast rabbit, while seafood tortelli, tagliolini with prawns or lobster, and Carnaroli seafood rice show the maritime side of the kitchen. Meat eaters can look for Ligurian-style rabbit, Fassona beef and slow-cooked veal. Seasonal vegetables accompany the main dishes rather than being treated as an afterthought. The restaurant also gives careful attention to its wine selection, so the meal can be planned around a bottle as well as a dish. Book a table directly and use the Solva address when arranging your journey: this is a hillside destination above the town. Ask about the current seasonal menu and terrace availability when making your reservation.
Paris · Italian · Breakfast · Lunch
Rue Gustave Zédé 9, 75016 Paris
Restaurant in Paris serving Italian. Offers delivery.
Rue Pétel 2 · Bakery · Breakfast · Lunch
Rue Pétel 2, 75015 Paris
Mon–Fri 11:30–19:30; Sat 10:00–19:00
Bakery in Paris serving bakery.
Paris · Vietnamese · Lunch · Dinner
Rue Bézout 41, 75014 Paris
Mon–Sat 12:00–14:30, 19:00–22:30
Restaurant in Paris serving Vietnamese.
Paris · Japanese and sushi · Lunch · Dinner
Rue Bézout 30, 75014 Paris
Mon–Sat 11:00–14:30, 18:30–22:40; Sun 18:30–22:40
Restaurant in Paris serving Japanese.
Paris · French · Lunch · Dinner
Boulevard Pasteur 59, 75015 Paris
Tue–Sun 12:00–14:00; Tue–Fri 19:00–21:45
Restaurant in Paris serving French.
Paris · Cakes and pastries · Lunch · Dinner
Rue Daguerre 19, 75014 Paris
Mon–Sun 12:00–23:30
Restaurant in Paris serving cakes and pastries. Offers outdoor seating.
Paris · Doner kebab · Lunch · Dinner
Avenue du Général Leclerc 3, 75014 Paris
Mon–Sun 11:00–23:00
Snack bar in Paris serving doner kebab. Offers outdoor seating.
Paris · Thai · Lunch · Dinner
Boulevard du Montparnasse 98, 75014 Paris
Mon–Sat 12:00–14:30, 20:00–23:00
Restaurant in Paris serving Thai.
Avenue Kléber 69 · Burgers · Lunch
Avenue Kléber 69, 75116 Paris
Snack bar in Paris serving burgers. Offers outdoor seating, takeout, vegetarian dishes.
Avenue Bosquet 49 · Burgers · Lunch · Dinner
Avenue Bosquet 49, 75007 Paris
Mon–Fri 11:30–15:00; Mon–Fri 18:30–23:00; Sat–Sun 11:30–23:00
Snack bar in Paris serving burgers. Offers outdoor seating, delivery, takeout, vegetarian dishes.
Paris · Cafe · Lunch · Dinner
Boulevard Auguste Blanqui 40, 75013 Paris
Wed–Sun 12:00–19:00
Cafe in Paris serving cafe.
Paris · Ice cream · Breakfast · Lunch
Boulevard Raspail 120, 75006 Paris
08:00–20:00
Ice-cream parlour in Paris serving ice cream.
Paris · Italian · Pizza · Lunch
Boulevard Auguste Blanqui 27, 75013 Paris
Mon–Sun 11:30–00:00
Restaurant in Paris serving Italian and pizza. Offers outdoor seating, takeout.
Paris · Cafe · Breakfast · Lunch
Rue de Fleurus 18, 75006 Paris
Mon–Fri 08:00–18:00; Sat, Sun 09:00–19:00
Cafe in Paris serving cafe.
Paris · French · Steak and grill · Lunch
Rue Marbeuf 15, 75008 Paris
Mon–Fri 12:00–14:30, 18:45–23:00; Sat, Sun 12:00–15:00, 18:45–23:00
Restaurant in Paris serving French and steak and grill.
Paris · Cafe · Breakfast · Lunch
Place Saint-Germain des Prés 6, 75006 Paris
Mon–Sun 07:30–01:00
Cafe in Paris serving cafe. Offers outdoor seating.
Paris · Chinese · Lunch · Dinner
Rue du Pot de Fer 14, 75005 Paris
Mon–Sun 11:30–14:30, 17:30–22:30
Restaurant in Paris serving Chinese. Offers takeout.
Rue Mazarine 29 · Japanese and sushi · Lunch · Dinner
Rue Mazarine 29, 75006 Paris
Mon–Sun 11:45–23:00
Restaurant in Paris serving Japanese. Offers vegetarian dishes.
Paris · French · Lunch · Dinner
Rue Saint-André des Arts 41, 75006 Paris
12:00–14:00, 19:00–22:00
Restaurant in Paris serving French.
Paris · Japanese and sushi · Dinner · Late night
Rue Suger 8, 75006 Paris
Mon, Sun Closed; Tue–Sat 19:00–23:00
Restaurant in Paris serving Japanese.
Paris · Turkish · French · Lunch
rue de la Harpe 9, 75005 Paris
Tue–Sun 11:30–00:00
Restaurant in Paris serving French and Turkish. Offers delivery.
Paris · French · Lunch · Dinner
Place Dauphine 15, 75001 Paris
Mon–Sat 12:00–14:00, 19:00–22:00
Restaurant in Paris serving French. Offers outdoor seating.
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